Braunschweiger

Packed with vitamins and minerals, this Wisconsin favorite is a fine hors d'oeuvres for the holidays or great anytime on a sandwich or cracker. Give it a try fried with onions.

We raise small groups of Berkshire Pigs rotated through wooded pastures and in our hoop houses on deep bedding depending on the time of year. The pigs are fed 100% Certified Organic grain, scraps from our garden, and apples from our neighbor. Berkshire Pork is heavily marbled, full of flavor, and has a deeper color as compared to standard pork found in the grocery store.